Meet our Executive Chef - Stanislaw Bobowski
He says about himself that he loves traveling, which is perfectly visible in the dishes he prepares. You can feel the unique flavors in them, which make each dish surprising with its original aroma.
In Italian cuisine the most important thing for him are ingredients, therefore he cares about their highest quality, which, combined with craftsmanship and culinary imagination, makes the menu delight with its authenticity and unobtrusive finesse.
"The Anima restaurant has an amazing menu with large variety of delicious food, and a wonderful, attentive staff that took great acre of our team. I enjoyed my times visiting he restaraunt whether it was as a group with the team, or by myself at the bar. Thank you to all the multi lingual staff who provided such a great service, See you next time!"
"For authentic Italian this place is a must go to, the decor is fresh and so is the food. Thoroughly enjoyed the food over a business meeting and it's a perfect place for all other occasions and gatherings too. Will definitely return when in town for work. Compliments to the team ! Well done."